Growing some of your own food is an important early step in homesteading: growing your own mushrooms puts you on an entirely different level of self sufficiency. For beginners, shiitakes are a simple mushroom to learn to cultivate. And they are delicious! Rich in ‘umami’ flavor, shiitakes have an outstanding meaty texture when sauteed, broiled, baked or grilled. Popular in Asia for centuries, they are quickly gaining traction in American markets. Beyond taste, shiitakes are also gaining recognition for their health benefits.
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